Gereifter Knoblauch mit CoQ10 Ubiquinol

What is garlic used for?

Garlic has a long history of use as both a food and a botanical product. Garlic preparations are commonly used and scientifically studied in connection with the following areas:

• Heart and circulation: Aged garlic extract is frequently used as a dietary supplement to support the cardiovascular system.

• Blood lipid levels: Studies suggest that garlic preparations may have a modest effect on total and LDL cholesterol in people with elevated levels.

• Blood pressure: Limited evidence suggests a slight reduction in people who already have high blood pressure. However, this supplement is not a substitute for prescribed blood pressure medication.

• Antioxidant plant compounds: Aged garlic contains sulfur compounds such as S-allylcysteine, which are studied for their antioxidant properties.

• Low-odor consumption: The aging process makes the extract considerably less odorous than fresh garlic, making it easier to incorporate into a daily routine.

• CoQ10 Ubiquinol: CoQ10 is a substance naturally found in the body and its cells. Ubiquinol is the reduced form of CoQ10 and complements the aged garlic extract formula.

Recommended use

Take 2 softgels daily with a meal and sufficient water. One pack containing 60 softgels provides a 30-day supply when taken as recommended.

Important information

Do not exceed the recommended daily intake. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle.

People taking blood thinners, aspirin, blood pressure medication or diabetes medication should consult a healthcare professional before use. The same applies before surgery and during pregnancy or breastfeeding. Keep out of reach of young children. Store in a cool, dry place away from direct sunlight.